You might have looked through the menu of our Seattle Korean restaurant and wondered, what is a “rice pot”? In Korea, these selections are what would be called “bibimbap” (literally, “mixed rice”). Though simple in theory, bibimbap is rich in Korean culture and comes recommended to anyone looking for an easy introduction to Korean cuisine.
Though it takes many forms, a traditional bibimbap consists of rice, vegetables, and meat combined in a bowl and topped with chili pepper paste and a fried egg. Before eating, you mix this melange together into a single, satisfying blend of flavors. The object should be to coat every surface in egg yolk and chili, such that each bite of your meal is a multi-faceted, savory delight. The result is a sensation that should not be missed!
Bibimbap is a popular choice in Korean restaurants throughout the country, beloved for its rich flavor and simple execution. Try a bowl at Old Village in Seattle today!